How to Make Confectioners (Powdered) Sugar

I want to learn how to make confectioners sugar.

Brenda

Answers:

How to Make Confectioners (Powdered) Sugar

I just put regular sugar in the blender. (01/08/2009)

It seems to have the same consistency to me. I use a vitamix so that might make the difference. (01/08/2009)

By Anna

How to Make Confectioners (Powdered) Sugar

Put regular sugar in a coffee grinder and whirl away. I have an extra grinder for pulverizing things that are not coffee. Or just wipe out the coffee in your grinder before you make the powdered sugar. For chocolate frosting, the coffee residue could enhance the flavor. (01/08/2009)

By Kerry Browning

How to Make Confectioners (Powdered) Sugar

Just use granulated sugar and grind it. I use it for black powder and it works fine, don' know if it works for frosting but you can try if you want to. (02/19/2009)

By fossildog

How to Make Confectioners (Powdered) Sugar

I have made powdered sugar this way many times, As my husband and many friends are diabetics, I use Splenda instead of sugar, wonderful results. (10/08/2009)

By Shirley