A delicious, creamy and flavorful Indian inspired Butter Chicken made in an Instant Pot. I typically serve this over rice and pair with naan bread. Feel free to adjust the spices to your liking.
Prep Time: 15 minutes
Cook Time: 10 minutes + 25 minutes natural release
Total Time: 50 minutes
Yield: 6-7 people
Ingredients:
Steps:
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This delicious but the ingredient list looks incomplete. I don't see "BUTTER" or margarine anywhere, which would obviously needed in butter chicken.
No, butter. It's the Indian name of this dish called Butter chicken. :)
I think she is using olive oil instead of butter.
Here is a version that I posted a few years ago that includes butter. So delicious!
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