Judy
Gold Post Medal for All Time! 677 Posts 
You can make this in any pressure cooker. You do not have to soak the beans. I like the electric pressure cooker because you don't have to watch it. This is a healthy meal and cheap. I got 1.5 pounds of pinto beans at Dollar Tree. I do not eat bacon, so I left it out. I sautéed the onion in a bit of oil.
Prep Time: 10 minutes
Cook Time: 1 hour 15 minutes
Total Time: 1 hour 25 minutes
Yield: 7 one-cup servings
Ingredients:
- 2 strips uncooked bacon
- 1 small onion
- 4 cups low-sodium chicken broth
- 1 1/2 cup water
- 1 1/4 tsp garlic powder
- 1 1/4 tsp kosher sea salt
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp coriander
- 1/2 tsp paprika
- 1/4 tsp ground black pepper
- 1/8 tsp cayenne pepper
- 1 lb pinto beans
Steps:
- Rinse and pick through the beans.
- Dice the onion.
- Sauté the onion for about 2 minutes.
- Add the broth and water.
- Add the spices.
- Add the beans.
- Pressure cook on high for 47 minutes.
- Allow a natural release of about 20 minutes.
- .
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