Jello Pudding Fudge Recipe

Total Time: about 30 minutes

Yield: about 30, depends on how you cut them.

Ingredients:

• 1 4 oz. package milk chocolate pudding mix*
• 2 Tbsp butter
• 1/4 cup milk
• 1 1/2 cup confectioner's sugar
• 1/4 cup nuts (optional)

*Use the cooked variety of pudding, not the instant variety.

Steps:

1. Bring pudding mix, butter and milk to a full boil. Boil gently for one minute, stirring constantly.
2. Remove from heat and quickly blend in sugar. Add nuts.
3. Pour into a 8 x14 inch pan.
4. Cool thoroughly and cut. Keep in the fridge.

attosa
Diamond Post Medal for All Time! 1,246 Posts

August 18, 20150 found this helpful

excited to try this. i have all the ingredients! :)

Becky Miles
Bronze Feedback Medal for All Time! 158 Feedbacks

August 19, 20150 found this helpful

Wow! I've made fudge lots of different ways but I've never heard of this. I can't wait to try it. Thanks!

conniebland

August 22, 20151 found this helpful

Posted a question early,does anyone have suggestion about size and cooked pudding or instant? was going to make soon put don't won't to waste ingredients if wrong amounts.

Editor's Note: We have corrected the ingredients to show one 4 oz. package of cooked pudding.

Roselea

August 24, 20151 found this helpful

Hi everyone, so sorry you had problems with my recipe. I kept being called away from my desk. My husbands daddy had died and
I did have mush for brains that day. Hope your fudge turns out to your liking. It is real good. Please Enjoy.