Keep Groceries Organized to Save Money

To keep my groceries organized so I know what I have and don't have, I have been doing the following:

I placed my groceries into plastic containers that I can pull out like drawers to check so nothing gets forgotten on the shelves. It also helps me to keep rotating my stock.

I designated certain rows or shelves in cabinets or even the freezer for distinct items, like the soup, vegetable, or canned fruit row, meat drawer in the freezer or the quick meal shelf.

I create a list of what potential meals I already have in the house and distinguish lunch or dinner meals so any of us can check it quickly know what's available and what we have to make a meal.

Example of list:
Lunch- peanut butter, tuna, soups, grilled cheese, ravioli, veggie burgers, ramen noodles, lunch meat/burritos.

Dinner- 6 hamburger patties, 8 drumsticks, 2 lbs. ground beef, turkey breast, pizza dough, and 2 lb. ham

This helps me to rotate my foods and not let something sit in the freezer while I continue to purchase meals.