Lemon Bar Recipes

Recipe: Super Lemon Bars

Robin
Diamond Post Medal for All Time! 5,887 Posts

June 17, 2009

Ingredients

• 2 cups flour
• 1/2 cup powdered sugar
• 1 cup margarine
• 4 eggs, beaten
• 2 cups sugar
• 1/3 cup lemon juice
• 1/4 cup flour
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• 1/2 tsp. baking powder

Directions

Mix together and pat into pan the flour, powdered sugar and margarine. Bake in 9x13 inch pan for 20-25 minutes at 350 degrees F until light brown. Mix rest of ingredients and pour on baked crust. Bake 20-25 minutes. Sprinkle with powdered sugar. Cut into squares when cool.

By Robin from Washington, IA

Recipe: Easy Cheesy Lemon Bars

Sandy
Bronze Post Medal for All Time! 135 Posts

March 22, 2010

Preheat oven to 350 degrees F. Combine cake mix, margarine, and 1 egg. Stir until moist. Pat in 13x9 inch pan, greased on bottom only. Blend frosting mix into softened cream cheese.

Recipe: Zucchini-Lemon Bars

Another yummy way to use up that extra zucchini!

Recipe: Lemon Crumb Bars

Robin
Diamond Post Medal for All Time! 5,887 Posts

June 14, 2006

Preheat oven to 350 degrees F. In large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. Stir in saltine crumbs.

Recipe: Vi's Lemon Cream Cheese Bars

Vi Johnson
Silver Post Medal for All Time! 288 Posts

February 24, 2006

1 box lemon cake mix (I used Betty Crocker, follow directions except don't add oil) with 4 med. eggs, 1/3 package cream cheese.

Recipe: Tangy Lemon Bars

Preheat oven to 350 degrees. In mixing bowl combine crust ingredients. Mix at medium speed until well mixed and particles are fine, 2 to 3 minutes. Pat into ungreased 13x9x2" pan. Bake in 350 degree oven for 18 to 22 minutes or until very light brown at edges.

Gluten Free Lemon Bars

Even if you are on a gluten free diet you can still enjoy tangy, sweet lemon bars. This is a page about gluten free lemon bars.

Lemon-Butter Bars

I found this recipe amongst my Mom's old recipes. I just love anything made with lemon!