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Lemon Chiffon Pie

Ingredients

  • 1 small can frozen lemonade
  • 1 can condensed milk
  • 1 carton Cool Whip
  • 1 ready made graham cracker pie crust

Directions

Thaw frozen lemonade and Cool Whip. Mix lemonade and condensed milk. Fold Cool Whip into mixture. Put into pie crust. Refrigerate.

By Robin from Washington, IA

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July 29, 2009
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