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Macaroon Bar Recipes


Diamond Post Medal for All Time! 5,887 Posts
June 1, 2006

Ingredients

  • 1 cup graham cracker crumbs
  • 1 cup sugar, divided
  • 1/4 cup butter, melted
  • 3 3/4 cups sweetened coconut flakes
  • 1/4 cup flour
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  • 1/4 tsp. salt
  • 3 egg whites
  • 1 egg, slightly beaten
  • 1 tsp. almond extract
  • 13 red or green Maraschino cherries, halved and drained

Directions

Heat oven to 350 degrees F. Lightly grease 9 inch square baking pan. Stir together crumbs, 1/4 cup sugar and melted butter. Press onto bottom of prepared pan. Bake 5 minutes. Remove from oven; leave oven on. Stir together coconut, remaining 3/4 cup sugar, flour, and salt. Add egg whites, egg, and almond extract. Spread mixture over crumb mixture, press in cherry halves. Bake 30-35 minutes or until lightly browned around edges. Cool completely in pan on wire rack. Cover, cut into bars. 25 bars.

By Robin from Washington, IA

 
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2 Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

November 5, 2009

I want to find the recipe for the British sweet, macaroon bars. I know the filling is made with icing sugar and potato, but I don't know the quantity.

By Lynn Mansueto from Centurion, South Africa

Answers

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