I wanted some healthier cookie choices for my family for the holidays and experimented with these! They could even be good for breakfast! I made 2 and 3 ingredient choices and we had a taste test.
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Ingredients:
1 cup quick oatmeal
2 bananas
Optional: nuts, chocolate, or peanut butter chips, cinnamon
Steps:
Mash up 2 ripe bananas (I used some I had frozen when they were ripe).
If you only have old fashioned rolled oats simply put some in your processor for 10-15 seconds to grind them a bit smaller.
Mix the bananas and oatmeal together.
Drop by tablespoons on an ungreased pan or add a tablespoon of your additional ingredients to your mix. I divided mine up to try nuts, peanut butter chips, chocolate chips and plain. I baked them at 350F for 15 minutes.