I wondering about using morels (chips). I only have real chocolate, even white chocolate too, but how can I use or weight it up exactly? This is my first time making this candy. I even got the butter, fluff, and vanilla, but what else? I ran out money. I'm on a fix income (disabled). God bless.
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the chocolate chips are a 12 oz. pkg. so I would use 12 oz. of your chocolate. you will need 1 stick of butter, 3 cups of sugar, 1 tsp. vanilla and pecans or walnuts if you like nuts in your fudge. Follow the directions on the jar of fluff.
1 cup of chocolate equals a half pound. Are you working off a recipe? Your question is a little confusing.
Here is a link which may help you. There are 10 recipes to choose from and the site is very clear and easy to use.
www.yummly.co/
You can use morsels or any chocolate pieces. You can use a double boiler, a heat proof bowl over boiling water, or a microwave to melt. You can use a postal scale to weigh.
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