Defrost berries 2 minutes and mash with spoon. Cook 2 minutes covered. Cook 6 more minutes; stir at 3 minutes. Rest covered for 10 minutes. Uncover and store in container in refrigerator to cool and set up. Makes 1 1/2 pints.
By Sandy from Graettinger, IA
At what point exactly would you add the remainder of the ingredients?
