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Making Tahini Cookies


Bronze Post Medal for All Time! 107 Posts
March 14, 2017

Cookies on a baking sheet.A talented baker we know made this recipe. If you can't get tahini, I'm sure creamy peanut butter would do.

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Ingredients:

  • 1/2 cup (1 stick) butter
  • 1/2 cup sugar
  • 1/2 cup tahini or peanut butter
  • 1 tsp vanilla
  • 1 1/4 cup flour
  • 1/4 tsp salt
  • 1/2 tsp baking soda

Steps:

  1. Mix the butter, sugar, and tahini in a food processor. Make sure to cut up the butter into manageable pieces first.
  2. Ingredients for tahini cookies
     
  3. Mix dry ingredients together, hopefully with a sifter to make sure everything mixes well.
  4. Flour for making tahini cookies
     
  5. Mix wet and dry ingredients together and make into a big ball. Pull apart small even sized pieces, and roll into balls.
  6. Dough for tahini cookies.
     
  7. Additionally, you can roll each ball in chopped nuts or sesame seeds and so it is well covered.
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  9. Put in oven for 10 minutes or until you smell the baked smells, at 350 degrees F.

Comments


Bronze Post Medal for All Time! 107 Posts
June 20, 20170 found this helpful
Top Comment

for some reason forgot 1/2 teaspoon baking soda

 
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