How do I make tomatoes last longer? I have read on TF to use vinegar, but in what ratios?
By Maxine T from Brisbane, Australia
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When you pick your tomatoes, wash them in a solution of 1 part white vinegar to 10 parts water. This kills the bacteria. Let them dry on their own. This also works for other fruits and vegetables.
I store my tomatoes, stem side down, on a cooling rack (on my kitchen cabinet) so that air can get under the tomatoes.
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