It's mango season! I keep bumping into mango sales so I thought it's time to come up with something new. These mango lime bars are a lot like lemon bars, but less gooey, more pillowy, and of course, more mango-y! The base is a butter shortbread that will melt in your mouth, but still hold up the custardy topping. You will love these. If you prefer super tart, go with two limes instead of one; the consistency will still hold up.
Total Time: 45 minutes
Yield: 16 bars
Ingredients:
Steps:
Please be cautious using mangos. Some of us are allergic to them and have a reaction that is similar to the reaction to Poison Oak. You need to let people know that your items have mango in them just as you need to tell people if there are peanuts.