Could someone give me the directions for baking a Marie Callender's frozen pie crust?
DiAnne
Thaw pie shell 10 minutes at room temperature; prick bottom and sides thoroughly with fork. Bake pie shell on baking sheet in center of over 12 to 15 minutes.
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I lost the baking instructions for my Marie Callender's frozen pie crusts. How long do I cook them and at what temperature?
