Marshmallow Fluff Frosting

Total Time: 10 minutes

Yield: 2 cups

Ingredients:

• 1/2 cup softened butter
• 2 cups powdered sugar
• 1 7 oz. jar Marshmallow Creme
• Vanilla (optional)

Steps:

1. Cream together butter and sugar.
2. Mix in the jar of marshmallow creme until combined.

 
3. I did not add extra vanilla because the marshmallow creme already had a slight vanilla flavor but if you like a strong vanilla flavor and a 1/2 tsp.
4. Add in food coloring if desired.
5. Pipe away!