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Meatloaf

Ingredients

  • 1 1/2 lb. lean ground beef
  • 3/4 lb. ground chicken
  • 1 egg
  • 1/2 cup wheat germ
  • 3 sprigs parsley, chopped
  • 1 Tbsp. olive oil
  • 3 Tbsp. tomato paste
  • 2 Tbsp. water
  • 1/2 tsp. pepper
  • 1/2 tsp. cinnamon
  • salt to taste
Sauce:
  • 1 onion, chopped
  • 1 carrot
  • 2 Tbsp. butter or vegetable oil
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  • 1 cup beef stock
  • 1 Tbsp. tomato paste
  • salt and pepper to taste

Directions

Mix all meat mixture together first, then mix together the sauce. Put meat into large loaf pan and pour sauce over. Bake in 350 degrees F oven for 45 minutes to 1 hour.

By Robin from Washington, IA

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