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Mexican Chicken Recipes

January 28, 2011

Mexican ChickenEasy, tasty meal with a kick to it. One of our favorites!

Ingredients:

Directions:

Preheat oven to 350 degrees F. Place uncooked chicken in the bottom of a 9 x 7 inch or similar size Pyrex dish. Cover chicken with the bag of shredded cheese. Pour the jar of picante sauce over the chicken and cheese evenly. Add water (I use the picante jar to get remaining sauce out).

Bake 1 hour uncovered.

Serve over rice. Yummy! :)

Servings: 4
Time:5 Minutes Preparation Time
1 Hours Cooking Time

By Andrea from New Albany, OH

 
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8 More Solutions

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Bronze Recipe Medal for All Time! 52 Recipes
August 3, 2011

This recipe is so easy and tasty. It is a semi-homemade meal that tastes homemade to me.

 
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Silver Post Medal for All Time! 390 Posts
November 19, 2014

Hot, spicy and tender; great for a cold day. Worth all the work!

 
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Diamond Post Medal for All Time! 5,887 Posts
November 27, 2012

This is a super easy, quick to fix meal. Kids will love this!

 
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Diamond Post Medal for All Time! 5,887 Posts
November 17, 2011

One of my favorites!

 
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Diamond Post Medal for All Time! 5,887 Posts
June 1, 2007

In microwave safe dish combine taco seasoning mix, salt and garlic powder. Coat chicken pieces with mixture and arrange side by 6 side in microwavable dish. Do not stack.

 
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February 27, 2017

Your family will love this Mexican inspired delicious dinner option. This is a page about Mexican style chicken and rice.

Mexican Style Chicken and Rice

Archives

ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.

January 27, 2011

This is an easy recipe that even a novice cook can make. It is my husband's favorite. The best part is it is inexpensive to make and has only 4 ingredients.

 
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February 23, 2010

Boil 1 chicken, remove meat from bones and dice. Saute one medium size onion (chopped) and one green pepper (chopped).

 
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