Here is a quick gluten-free breakfast treat for those mornings when you are in a rush. Serve warm as is in the mug, or if you prefer, turn the mug over on a plate. Enjoy with a cup of coffee and voila! You can be on your way to work in no time.
Prep Time: 3 minutes
Cook Time: 2 minutes
Yield: 1 serving
Ingredients:
Steps:
That looks yummy and easy, Benetta!
I do a muffin like this with flax meal, but I'm going to try this for variety.
I have never heard of flax meal... sounds interesting!