By Gary from New Jersey
You can also use those biscuits that come in a tube. All you have to do is cut them in half. It may be easier than using frozen bread if you are in a hurry. (11/30/2004)
By tiffany
I always alternate layers of raisins and pecans with the bread dough sooo good. Also make a sticky sauce of cup brown sugar and half stick butter and alternate these to makes a good sticky monkey bread. very addicting.LOL (12/07/2005)
By Joyce Barker
Yes, this is an excellent recipe. I too, have used the canned biscuits. They are wonderful! Am looking forward to trying the butterscotch pudding for a tasty change, as I love butterscotch! Thanks for the excellent recipes. (04/25/2006)
By tina Nobles
I like using the butter biscuits when I make
mine...also, may sister adds walnuts to hers.
Really good.
Mair
(04/27/2006)
By Mair
Thanks for sharing your wonderful recipes. I always use frozen bread dough for any recipe that calls for bread dough or biscuits. It saves on time and the taste is unbelieveably close to homemade. Rhodes frozen dough is my favorite, you can buy the loaves or rolls. They also make yummy cinnamon rolls. Thanks again! (12/12/2007)
By Carrie
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