Ingredients
- 1 cup butter or margarine
- 1 cup sugar
- 1 cup dark brown sugar
- 2 eggs
- 2 1/2 tsp. vanilla
- 1 Tbsp. maple syrup
- 1 cup flour
- 1/2 cup whole wheat flour
- 1/2 cup graham cracker crumbs
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3 cups oatmeal
- 1 pkg. semi-sweet chocolate chips (12oz.)
- 1 bar milk chocolate candy, coarsely chopped (4oz.)
- 1/2 cup chopped walnuts
- 1/2 cup chopped cashews
- 1/2 cup chopped pecans
Directions
Cream margarine for 30 seconds. Add sugars; cream 2 minutes. Add vanilla and syrup; mix for 2 minutes. Add flour, cracker crumbs, baking soda and powder, and salt; mix 1 minute. Add oatmeal and mix 1 1/2 minutes until thoroughly blended. Add chocolate and nuts; mix for 30 seconds. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees F for 8-10 minutes. Cool completely on racks. 5 dozen cookies.
By Robin from Washington, IA
