Pasta Salad Recipe

Ingredients:

• 2 lb. multi-colored Rotini, cooked
• 1 pint cherry tomatoes, halved
• 1 large cucumber, seeded and cut into small pieces
• 1 large sweet pepper (any color), seeded and cut into small pieces
  Advertisement

  
  
• 1/2 small bag of baby carrots, cut into small pieces
• 1 large bottle Italian dressing (I prefer Kraft);
• 1/3 bottle Salad Supreme (in spice section of grocery store).

Directions:

Mix first 5 ingredients together in large bowl. Pour 1/4 of the salad dressing onto salad. Mix the Salad Supreme into the balance of the salad dressing, shaking until well combined.

Pour the mixture over the salad and stir well. Best if refrigerated for several hours or overnight until flavors meld together. Enjoy!

By Joyce from Gulfport, FL