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Peachy Salsa

Peachy SalsaA refreshing side dish for fish, chicken and other meats. Try some on burritos, tacos or with chips.

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Prep Time: 30 minutes

Cook Time: no cooking

Total Time: 90 minutes

Yield: 1 quart

Ingredients:

Peachy Salsa
 

Steps:

  1. Chop peppers, tomatoes, onion, and peach. Put in bowl.
  2. Peachy Salsa
     
    Peachy Salsa
     
  3. Squeeze juice from the orange. Add to bowl and toss. Add sweet rice vinegar, toss again.
  4. Peachy Salsa
     
  5. Cover and refrigerate for at least 1 hour.
  6. Store in the refrigerator.

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August 26, 20160 found this helpful

Sounds wonderful!

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August 27, 20160 found this helpful

Thank you Ronna, it really is tasty.

Reply Was this helpful? Yes
August 26, 20161 found this helpful

Awesome, I would love this!

Reply Was this helpful? 1
August 27, 20160 found this helpful

I use this daily for a side dish. Fresh, healthy and delicious.

Reply Was this helpful? Yes

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