Peanut Butter Pie

Ingredients:

• 3/4 cup powdered sugar
• 1/3 cup peanut butter
• 1 (3 oz.) box instant vanilla pudding
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• 2 cup milk
• 1 (8 oz.) carton Cool Whip
• 1 (9 inch) baked pie crust

Directions:

Blend powdered sugar and peanut butter until crumbly. Put 3/4 of crumbs in bottom of pie crust. Mix pudding according to directions on box. Pour into 9 inch baked pie shell. When set, top with Cool Whip and remaining crumbs.

By Robin from Washington, IA