Peppermint Twist Punch

Ingredients:

• 1 (6 oz.) can frozen orange juice
• 1 (6 oz.) can frozen lemonade
• 1 (6 oz.) can frozen limeade
• 1 (46 oz.) can pineapple juice
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• 1 quart peppermint ice cream
• 1 (10 oz.) pkg. frozen strawberries
• 1 quart ginger ale, chilled

Directions:

Combine frozen juices in large punch bowl. Add 1 tray ice cubes. Add pineapple juice, and mix well. Blend ice cream in large mixer bowl just before serving. Add ice cream, strawberries, and ginger ale to punch bowl. 24 servings.

By Robin from Washington, IA