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Pepperoni Cheese Bread


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A loaf of pepperoni cheese bread on a cooling rack.Most of the quick bread recipes I find are sweet quick breads. This was a nice change of pace to find a recipe for a savory quick bread.

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Ingredients:

Ingredients for pepperoni cheese bread.
 

Steps:

  1. Preheat oven to 350 degrees F. Grease 9 by 5 loaf pan. In a mixer, blend first four ingredients until smooth. Add remaining ingredients and blend until mixed. Gently add flour and mix until flour is just moistened.
  2. The pepperoni cheese bread dough in a food processor.
     
  3. Pour batter into greased pan; smooth top with spatula. Bake 50 to 55 minutes until done. Insert a toothpick into the center to see if done. Immediately remove from pan and serve warm. Store in refrigerator.
  4. A loaf of pepperoni cheese bread in a pan.
     
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