Perfect Banana Pancakes?

Judy

September 20, 20120 found this helpful

Here is a great recipe for banana pancakes

Ingredients:

• 1 cup all-purpose flour
• 1 tablespoon white sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 egg, beaten
• 1 cup milk
• 2 tablespoons vegetable oil
• 2 ripe bananas, mashed

Directions:

Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.

Stir flour mixture into banana mixture; batter will be slightly lumpy.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.

Rosa

September 21, 20120 found this helpful

I use regular pancake mix. I add a dash of cinnamon powder and a very ripe banana to the mix and cook as usual. They come out great. If you want a bit extra bananas cut firm bananas in rounds and saute in butter for about 1 to 2 minutes and pour over pancakes with syrup.

Mary C.

February 16, 20140 found this helpful

McDonald's - Hotcakes

Source of Recipe from Claudia via homefiresheart

McDonald's - Hotcakes

2/3 cup lemon lime soda/7 Up
1 egg
1 tablespoon sugar

Put all ingredients in blender for a few seconds until smooth. Let set 10 minutes before using 1/4 cup of the batter on hot oiled griddle. Brown each side.