Ingredients
- 4-5 potatoes
- 4-5 pork chops
- 1 can cheddar cheese
- 1 can French onion soup
Directions
Slice potatoes into 9x13 inch casserole dish. Arrange pork chops over potatoes. Combine soups and pour over pork chops and potatoes. Cover with foil. Bake in 350 degree F oven for 1 hour.
By Robin from Washington, IA
