Potato Pancakes

Ingredients:

• 3 large potatoes, peeled and grated
• 2 onions, grated
• 2 Tbsp. flour
• 2 eggs, beaten
• 1 tsp. salt
• 1/4 tsp. pepper
• Crisco or lard for frying (use solid shortening)

Directions:

Mix the grated potatoes and onion; drain off excess moisture. Stir in the flour, eggs, salt and pepper. Drop by tablespoonfuls into not too deep hot fat. Brown and turn; drain on paper towels. Serves 6.

By Robin from Washington, IA