Potato Peel Crisps

attosa
Diamond Post Medal for All Time! 1,246 Posts

Total Time: 25 minutes

Ingredients:

• leftover potato peels
• 1 tsp oil
• salt, pepper (any seasonings you like)
• 1 Tbsp Parmesan cheese
• chives (optional)

Steps:

1. Preheat oven to 400°F. I use my toaster oven.
2. Toss skins, oil and seasonings together and lay in a thin layer on a cookie sheet. Bake for 20 minutes. I like to broil them for a few minutes at the end to get the super crispy!

 
3. Remove, sprinkle with Parmesan and optional chives. So good!

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Judy
Gold Post Medal for All Time! 677 Posts

December 8, 20150 found this helpful

I have done this. It is delicious, and a lot of the nutrients are in the skin.

 

attosa
Diamond Post Medal for All Time! 1,246 Posts

December 16, 20150 found this helpful

It is. I just used them to top a casserole instead of bread crumbs. Was very good. :)

 

melissa
Silver Post Medal for All Time! 293 Posts

December 21, 20150 found this helpful

Totally awesome, I hope you win!

 

attosa
Diamond Post Medal for All Time! 1,246 Posts

December 23, 20150 found this helpful

Thanks, Melissa! :)

 

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