The lids from Parmesan cheese containers fit nicely onto mason jars. Once I learned this, I began to look for items that would work well in these new storage jars.
There are numerous dishes that I enjoy sprinkling powdered sugar on, so I filled one with powered sugar. It works great and since the lid had a large opening too, I can easily spoon out a bigger amount if needed.
NOTE: Sharpie markers work great for labeling these jars. It scrubs off easily with a sponge too.
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