One of my fall favorites - these muffins are moist and very tasty. They are also relatively healthy if you substitute in wheat flour and applesauce and omit the streusel topping.
Preheat over to 350 degrees F. Grease muffin cups.
Mix dry ingredients and wet separately. Add wet to dry; stirring just to moisten.
Fold in apples. Spoon in muffin cups.
Mix streusel topping and sprinkle on muffins.
Bake muffins at 350 degrees F for 35-40 minutes.
If you prefer, you can make bread rather than muffins. Extend baking time by 30 minutes, or until toothpick comes out clean
| Servings: | 18 |
| Time: | 15 Minutes Preparation Time 35-40 Minutes Cooking Time |
By Stephanie from Hillsboro, OR
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It's fall. You can't go wrong with some delicious pumpkin apple muffins. Perfect to serve after dinner as a treat, for parties or make a fresh batch as gifts.
Grease 22 muffin cups or line with paper bake cups; set aside. Prepare streusel topping; set aside.
