Beat eggs, sugar, milk, pumpkin, vanilla, salt, cinnamon, ginger, and nutmeg together. Pour into greased 9x13 inch glass dish. Sprinkle approximately 2 1/2 cups cake mix over top. Sliver butter thinly and place evenly on top. Sprinkle with chopped pecans. Bake at 300 degrees F for 1 - 1 1/2 hours. Serve with whipped cream.
By Robin from Washington, IA
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