Super yummy dessert! Love the chocolate/raspberry flavors blended together.
Preheat oven to 350 degrees F. Combine flour, sugar, nuts, butter, and egg until crumbly. Set aside 1 1/2 cups of the nut mixture. Press the remaining mixture into the bottom of a greased 9x13 inch baking pan. Spread jam over all. Sprinkle with chocolate chips, then with the remaining crumb mixture. Bake for 40-45 minutes or until lightly browned. Cool completely in pan on wire rack; cut into bars.
By Robin from Washington, IA
This page contains the following solutions.
Recipe for Raspberry Chocolate Bars. Preheat oven to 375 degrees F. Combine flour, oats, baking soda, and salt in small bowl. Set aside. Combine butter and sugar in medium bowl . . .
Recipe for Chocolate-Raspberry Bars. Grease a 9x13 inch baking pan. Preheat oven to 350 degrees F. In large bowl, combine flour and sugar; mix well.
