Recipes Using Shredded Wheat Crumbs?

I have finally found a use for the "stuff" at the bottom of shredded wheat boxes. It is a great topping for quick breads, like banana, zucchini, etc. It adds a bit of sweetness and a CRUNCH. Just sprinkle on the batter before baking. It also good sprinkled on oatmeal.

By Cyndi Dann from Frankford Twp. NJ