Oh, how I love my tacos, but they make me feel a bit guilty when I'm in charge of cooking and have the ability to grab more tortillas to keep making them! Enter the sweet potato: our shell substitute. It's got loads of fiber so it really keeps you full without taking away from the awesome taco filling. Give these a try, you won't feel guilty! I used lean ground chicken here. You can use any type of ground meat or meat substitute you like!
Total Time: 1 hour 10 minutes
Yield: 2 large servings
Ingredients:
Steps:
This page contains the following solutions.
I love sweet potatoes and instead of peeling them to bake or boil I just wash them, cut the ends off, stick with a knife and put them in the microwave for 10 minutes, check them and flip them over if needed.
A lot of people will toss sweet potatoes when they show signs of drying. They do not make good baked potatoes. They are good for whatever requires grated sweet potatoes. Baked potatoes are good for making pies, but for a baked sweet potato casserole, grated are best.
A variation of the traditional baked sweet potato and tastes more like a dessert than a side dish.
I just love sweet potatoes. I'm happy to say that they are very nutritious. As with other vegetables, the deeper their color, the better they are for you.
Yams have a sweeter flavor than Sweet Potatoes so it's your choice which to use.
Here's a nice sweet potato or yam variation for Thanksgiving and Christmas. Preheat oven to 350 degrees F.
It is good to mix carrots and sweet potatoes with sugar free whipped cream on top of them. It is really good and a way to disguise carrots.
Preheat oven to 350 degrees F. Combine sweet potatoes, milk, egg substitute, brown sugar, margarine, spices, and vanilla in bowl; mix well. Spoon into greased 2 quart casserole.
For years, I dreaded "the sweet potatoes," and kept it to myself. Then, I watched Alton Brown on the Food Network, "Good Eats: Potatoes, My Sweet," and I am forever changed.
Place sweet potatoes in 12 inch skillet. Cover with boiling water. Cook, covered, for 10 minutes or until sweet potatoes are tender, drain well. Meanwhile, prepare sauce.
Simmer syrup and butter in large skillet for 2 minutes. Add sweet potatoes. Cook over low heat, uncovered, 10 minutes. Turn potatoes frequently to glaze.
Combine all ingredients together and pour into a greased 2 qt. casserole. Cover with topping and bake in 375 degree F oven for 30 minutes.
Peel sweet potatoes, boil and mash. Add hot milk, sugar, and 3 Tbsp. butter. Then add black walnuts and a pinch of salt. . .
Whip sweet potatoes, 3/4 cup sour cream, milk, egg, sugar and cinnamon. Add salt.
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
Can you still use them if they are sprouting?
By Doug
I've done for years and so far no-one has died:) I also have safely used the ones that have started to go green. However, the 'trick' is to completely peel the potato. Otherwise you do run the risk of making yourself and anyone who shares the meal with you slightly to considerably sick (ask me how I know this part, sigh).
Peel the potato completely, making sure to go deep enough into the flesh of the spud to completely eliminate the sprouted eyes (or the green-yellow tinge).
Use these potatoes only for mashing, don't try to bake them, for example. Once they've sprouted (or started to go green) you need to peel the entire potato to make it usable.
And if you aren't sure about any food being safe, remember the cardinal, number one kitchen rule: If in doubt - throw it out! Better to 'waste food' than be sick from food poisoning.
Sweet potatoes or yams are often served with traditional Thanksgiving or Christmas dinners, but are delicious year round. This page contains recipes for Sweet Potato Casserole.
Sweet potato and squash are usually added to meat as extender to patties in home kitchens. Now I'm using it to make an alternative for meat. I have some egg yolks that which are not used in making my Swiss meringue. This is perfect for my recipe today which I call squash potato barbecue.
My mother used to make this. I remember eating it as a child and it was so good. This is my cousin's recipe. When her health was good, she would make this and bring it to our covered dish family gatherings. It was enjoyed by all.
Short grained rice, cubes of sweet potato, salt, and sesame seeds are cooked together to make this delicious rice side dish. The instructions are offered for both a rice cooker and the traditional stove top version.
Sometimes the best meals are the result of innovation and substitution. This sweet potato and spinach home fries dish is no exception. Check out the recipe below.
Sweet potatoes make a healthy substitute for bread. This recipe shows you how to cook up some delicious sweet potato toast. A perfect addition to your morning breakfast or even just to snack on.
Make a dough with mashed, cooked sweet potato and flour can be fried and served with grated cheese for a delicious dish. This is about making sweet potato cheese bites.
This no sugar added frosting recipe contains only two ingredients, pureed sweet potatoes and melted chocolate chips. It is almost guilt free. This page contains a sweet potato chocolate frosting recipe.
Sweet potatoes used in a cold salad are delicious. They absorb the flavors well like other potatoes, but with a natural sweetness. This page contains sweet potato salad recipe.
Sweet potatoes are nutritious and delicious. They make a perfect side dish or snack. This page contains baked sweet potatoes recipes.