Recipes for Celebrating the New Year

Total Time: 10 minutes

Yield: 15

Source: Original Recipe

Ingredients:

• 1/2 cup canned black-eyed peas, rinsed and well-drained
• 1/4 cup jarred mixed giardiniera, mild or hot, drained and finely chopped
• 2 Tbsp real bacon bits
• 3 Tbsp bottled red wine vinaigrette
• 1 box Athens mini fillo shells (15 count)

Steps:

1. In a small bowl, mix together black-eyed peas, chopped giardiniera, bacon bits and red wine vinaigrette.
2. Spoon into fillo shells, dividing equally among them.