social

Salmon Loaf

Ingredients

  • 1 can of salmon
  • 1 1/2 cups bread crumbs
  • 2 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 2 beaten eggs
  • 1/4 cup milk
  • 1 can of cream of mushroom soup (to be used once loaf almost done)

Directions

Mix all ingredients (except mushroom soup) together and put in a greased loaf pan. Bake at 350 degrees F for 40-60 minutes. Fifteen minutes before you are ready to take salmon loaf out of oven, pour over it one can of HEATED cream of mushroom soup. Put back into oven and finish baking.

Advertisement


Source: My mother

By Sandy from Graettinger, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Article
Categories
September 21, 2009
Pages
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-03-20 17:16:07 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Salmon-Loaf-4.html