Salmon and Bacon Sandwich

Ingredients:

• 1 salmon fillet, cooked
• 4 rashers bacon, cooked
• 2 Tbsp. mayonnaise
• 1/2 tsp. dill weed
• 1/4 tsp. lemon zest
• 2 slices hearty bread

Directions:

Reheat the salmon and bacon, if desired. Mix mayonnaise, dill, and lemon zest in a small bowl and spread on bread. Place salmon and bacon on one side of the bread, and top with the other piece of bread.

By sooz from Bradford, ON