Sausage Pizza Recipes

Total Time: 20

Yield: 4 - 5 servings

Ingredients:

• 1 12 inch prebaked pizza crust
• 1/4 cup cup Dijon Mayonnaise
• 1 package smoked sausage sliced 1/4 inch thick
• 1 cup or 4 ounces shredded Swiss cheese
• 1/4 cup chopped green pepper
• 1/4 cup chopped green onion

Steps:

1. Place crust on baking sheet.
2. Top with Dijon mayonnaise, sausage, cheese, pepper and onions.
   
3. Bake 425 degrees F for 12 - 15 minutes or until hot and cheese is melted.