Spinach Salad

Ingredients

• 2 lb. raw spinach
• 1 small head cauliflower, broken
• 1 jar red pimento, chopped
• 1 onion, sliced
• 6 slices cooked bacon, crumbled

• 2 cups sugar
• 1 cup vinegar
• 1 1/2 tsp. salt
• 2 tsp. celery seed
• 2 tsp. paprika
• 2 cups oil

Directions

Mix ingredients except bacon as listed above in large salad bowl. Top with dressing and sprinkle bacon on top.

For dressing: Cook sugar and vinegar until it bubbles. Add rest of ingredients. Chill dressing. Serve over salad. Dressing will keep for weeks in refrigerator.

By Robin from Washington, IA