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Stretching Prepared Meals

October 8, 2004

Close-up of hamburger helper with macaroni noodlesI stretch or "expand" a box of noodle-roni by adding a little extra water (and milk if needed) with my own "cheap" egg noodles or angel hair pasta. It saves me from having to buy two boxes to feed a family of 5 and I don't have to worry about leftovers because I can make just enough. This also works great to stretch a box of rice-a-roni if you add a little of your own "cheap" rice (and a little extra water). Then you won't have to buy the larger, more expensive family size.

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By Marianne

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By Pat (Guest Post)
November 5, 20041 found this helpful
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If your only slighly more adventurous and you want to save even more money try this. Buy your pasta on sale; often you can get it for 50 cents per pound or less. The rice is cheap, too... and you can use a cheap dry chicken boullion.

2 tablespoons butter or margarine
1/3 cup THIN spaghetti, broken into 1 inch pieces, about 1/6 of a 1 pound box of dried pasta
3/4 cup white enriched rice
1 1/2 cups water with appropriate chicken boullion
1/2 small chopped onion
Salt

In a medium saucepan melt butter over medium heat. Add spaghetti and rice and brown for about 4 minutes. Add broth or water, salt and pepper, and bring liquid to a full boil. Cover pot and REDUCE HEAT TO A SIMMER cook 18-20 minutes. Fluff with a fork, serve and enjoy.

Experiment... add leftover veggies and/or meat to this. You'll never have to buy Rice-A-Roni again!

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September 19, 2018

As sold, jars or cans of bean salad are always too sweet for me so I empty the entire contents into a large bowl, tangy seasoned liquid included, and then I drain the liquid from an assortment of other canned, unseasoned beans and add them to the seasoned ones, along with minced fresh herbs such as parsley or cilantro - and stir gently but well.

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