Stuffing Mix Meatloaf

Total Time: 1 Hour

Yield: 4-6 servings

Source: My twist on a Kraft recipe with my own sauce.

Ingredients:

• 1 lb ground beef
• 1/2 pkg stuffing mix
• 1/2 cup water
• 1 egg
• 2 Tbsp ketchup
• 1/3 cup ketchup
• 1 Tbsp mustard
• 1/2 Tbsp Worcestershire sauce
• 3 Tbsp brown sugar

Steps:

1. Preheat oven to 350F. In a bowl, mix meat, stuffing mix, water, egg and 2 Tbsp ketchup.

 

 
2. Shape into a loaf on a lightly greased baking dish.

 
3. Mix ketchup, mustard, Worcestershire sauce and brown sugar in a little bowl. Brush 2/3's of this mixture on top of the loaf.

 

 
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4. Bake for about 50 minutes until done (registers at 160F).

 
5. Serve with remaining 1/3 of sauce mixture.

 

Donna
Gold Post Medal for All Time! 555 Posts

January 2, 20160 found this helpful

Sounds yummy! I will definitely try this! Thanks.:-)

This really sounds good, I love meatloaf. I'll try this recipe tomorrow. Thanks.

Charlene P.

January 2, 20160 found this helpful

There is a recipe for meatloaf right on the Stove Top box. Been there for years. I use it this way all the time.

Judy
Gold Post Medal for All Time! 677 Posts

January 2, 20161 found this helpful

You can use all kinds of filler for meatloaf! I have used leftover cornbread, oats, panko crumbs, and cracker crumbs.