I have a recipe for apple fritters, to be fried in oil. It calls for 1/2 cup non fat dry milk powder. I am trying to find a suitable substitute. I have read that I can use evaporated milk, but I'm not sure how that will work out. I have a canister of carnation malted milk powder. Would that work?
By Krista M
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Try looking for non-dairy substitutes on dairy allergy web sites, or on vegan web sites since vegans eat no animal products. This is an example: www.leaf.tv/
You might need to go to a store that specializes in foods for people with allergies.
Soy or almond milk would work
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