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Substituting Oil for Shortening in a Recipe?

What amount of canola cooking oil would I use instead of 1/4 c. shortening?

Pls help.

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Gold Post Medal for All Time! 677 Posts
October 11, 20191 found this helpful

I would use the same amount.

 

Bronze Post Medal for All Time! 140 Posts
October 11, 20190 found this helpful

These to oils would measure the same, no difference!

 

Bronze Post Medal for All Time! 105 Posts
October 13, 20190 found this helpful

If you are using oil, butter or even shorening in a recipe you will use the same amount. There is no difference in this at all.

 

Bronze Feedback Medal for All Time! 196 Feedbacks
October 13, 20190 found this helpful

What are you making? Some recipes you should not make this kind of substitution.

Post back with more info and I can try to call up my old home ec school training to help!

 
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