Makes 2 pies. Measure sugar and butter; brown together until medium brown. While this is browning, mix egg yolks with milk and heat. Stir flour into browned sugar and butter; blending well. Add milk-egg yolks mixture; stir it all together well. Add vanilla. Pour into baked pie shell and top with meringue.
By Robin
This page contains Amish sugar cream pie recipes. This sweet creamy custard style pie is easy to make and will surely become a favorite.
I was introduced to this most wonderful French Canadian dessert when I was in Massachusetts the Christmas of 1972. There was snow on the ground and very cold outside.
Yummy, buttery biscuits that make a great carriage for a favorite jam. This page contains Swiss tart recipe.