My daughters and husband are fans of this recipe.
Puree sweet potatoes in blender or food processor. Add 1 item at a time, blending well. Add cornstarch a little at a time, to prevent clumping. Bake at 350 degrees F for 1 hour or until set.
By Robin from Washington, IA
This page contains the following solutions.
Whip all ingredients, except egg whites, until light and fluffy. Gently fold in egg whites. Season with cinnamon, nutmeg, and ginger to taste.
