You can cook sausage patties in the oven too! Just line a cookie sheet with foil and slice your sausage roll in slices. Lay out on a sheet and bake with no flipping for 20 to 30 minutes.
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Stick two toothpicks through three links of breakfast sausage before cooking. It makes them easy to flip over, they cook evenly and stay together in the pan or on your griddle.
