Mix cake ingredients together and place in greased square pan, 8x8 inches. Bake at 350 degrees F for 30 minutes. Mix frosting ingredients together and when cake is cool, frost.
By Robin from Washington, IA
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Cream shortening and sugar. Add tomato soup. Sift dry ingredients and add to mixture. Stir in nuts and raisins.
Pour all in mixing bowl and beat/mix well. Pour into greased/floured 13x9 inch cake pan. Bake at 350 degrees F for 30-35 minutes.