Tres Leche Cake Recipes

Ingredients

• 1 box of yellow cake mix with pudding
• 1 (12 oz.) can evaporated milk
• 1 (14 oz.) can sweetened condensed milk
• 1 (16 oz.) carton of table cream (if you cannot get table cream you can make your own by combining equal parts heavy cream and half and half)
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• 1 reg. size tub of cool whip
• 1 (7 oz.) jar marshmallow creme

Directions

Bake cake according to directions. Cool and then poke as many holes in the cake as you can without destroying it. (I use a birthday candle for this).

Mix the three creams together and pour VERY SLOWLY over the cake allowing the cream mixture to soak into the cake. Mix together the cool whip and marshmallow creme, and frost the cake with it.

By Bonnie from Cleveland, Ohio

How about this one?
Tres Leches Cake

Bake boxed white cake mix. Cool & then punch holes in top & gradually add mixture of 1 can condensed milk, 1 can of evaporated milk, & 1 cup milk (or half and half, or cream).

Frost with white frosting & refrigerate for at least two hours. Refrigerate until served.